Inspired by all the YouTube videos in which they show you how easy it is to make your own basic ingredients, I dived into the archives. Luckily there are many books about making vanilla extract, homemade condensed milk or butter. Since condensed milk is often used in recipes for fudge,…
After sharing my recipe for French toast I wanted to share another one of my favorite breakfast recipes. I often make oatmeal for breakfast. Usually, I keep it simple and make it only with coconut milk and some fruit but, this chocolate oatmeal is definitely one of my favorites! Oats…
I don’t often have a large breakfast, but when I have a little more time I prefer to make French toast. I don’t know why I don’t make them more often because they are perfect for using up old bread. What do you like to eat for breakfast?
This weekend we celebrate Kings day in the Netherlands and of course, I can’t let that slip by without sharing a really orange recipe with you. This carrot soup is perfect for busy weekends because it is even better the next day. Have you ever been to the Netherlands to…
Happy Easter! I hope you are looking forward to spend time with your family and, of course, hunting for Easter eggs! To keep our energy up while searching for those chocolate treasures I made an easter bread. I found this recipe in a Dutch cookbook from 1746, de volmaakte Hollandsche…
I LOVE apple pie and I am not the only one. In the Netherlands, and in many other countries, apple pie is the number one pie. Most families have their own recipe and the United States even declared apple pie as their (unofficial) national symbol. That is why I believe…