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–+ servings
French onion soup in a bowl.
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5 from 6 votes

French onion soup without wine

French onion soup without wine is just as delicious as traditional French onion soup, but without alcohol, making it perfect for the whole family to enjoy. Topped with slices of bread and melted cheese, this soup is the perfect winter recipe.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Soup
Cuisine: French
Keyword: can you make french onion soup without wine, French onion soup, how to make french onion soup without wine, Onion soup
Servings: 8 portions
Calories: 242kcal
Author: Maayke

Ingredients

  • 6 large onions peeled and thinly sliced
  • 8 cups beef stock
  • 1 tablespoon flour
  • 2 tablespoons butter
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup Gruyere cheese grated
  • 1 baguette cut into slices
US Customary - Metric

Instructions

  • Melt the butter and add the onions and a pinch of salt.
  • Cook the onions until they are softened and caramelized. This takes about 40 minutes.
  • Add the stock, and be sure to scrape the bottom of the pan!
  • Let the onion soup simmer for half an hour.
  • Season with salt and pepper.
  • Meanwhile, sprinkle some cheese over the bread slices and put them under the grill until the cheese is melted.
  • Ladle the soup into a bowl and add two slices of bread to each bowl.

Nutrition

Serving: 1g | Calories: 242kcal | Carbohydrates: 26g | Protein: 14g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 26mg | Sodium: 1175mg | Potassium: 618mg | Fiber: 2g | Sugar: 6g | Vitamin A: 246IU | Vitamin C: 6mg | Calcium: 239mg | Iron: 2mg