Chicken souvlaki
Chicken souvlaki with pita is a traditional Greek dish of pork on chicken and herbs such as oregano. Serve with a fresh pita, tzatziki, and a salad to complete your meal.
Servings: 6 portions
Calories: 291kcal
Equipment
Ingredients
- 1 lb chicken breast
- 4 cloves garlic
- 2 tablespoons oregano
- 2 tablespoons olive oil
- ¼ cup lemon juice
- Salt
- Pepper
- 6 wooden skewers
- 6-8 pitas
Instructions
- Add the garlic, olive oil, oregano, lemon juice, pepper, and salt to a bowl and mix them together.
- Cut the chicken into 1-inch or 2 cm cubes and add them to the marinade.
- Set aside and let the chicken marinate for at least 1 hour.
- Soak the skewers in water to prevent them from burning.
- Thread the chicken onto the skewers.
- Heat up your grill and cook the skewers for about 5 minutes on both sides until the chicken is cooked.
Nutrition
Serving: 1g | Calories: 291kcal | Carbohydrates: 34g | Protein: 21g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 48mg | Sodium: 389mg | Potassium: 386mg | Fiber: 2g | Sugar: 0.3g | Vitamin A: 52IU | Vitamin C: 6mg | Calcium: 83mg | Iron: 2mg